Mini Lawa Chocolate idli

Name: Mini Lawa Chocolate idli
Total time: 1800 s
Yield: 9 Serves
Cuisine: Indian
Ingredients: 2 cup chocolate Biscuits; 1/2 Cup Milk; 1 tsp Chocolate Syrup; 1/4 Tsp Eno Food Salt; 2 tbsp Milk; 1/2 cup cooked chocolate; axe Any Types gems or colourful sprinkles for Garnishing

Shivani gori @cook_18627051

#bfday4

Shivani gori @cook_18627051

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Ingredients

30 Mints

9 Serves

2 cup chocolate Biscuits
1/2 CupMilk
1 tspChocolate Syrup
1/4 TspEno Food Salt
For Choco lawa Inger
2 tbspMilk
1/2 cupcooked chocolate
axe Any Types gems or colourful sprinkles for Garnishing

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Steps

30 Mints

1

First adding the Rafly Crush biscuits in mixser Jar just Grind it fine powder base
2

Next Add grind biscuits powder into one big Mixsing bowl or with add chocolate syrup keep side,now ready for choco lawa
3

Adding the cooking chocolate into one macrosave bowl or melt this 30_30 Second for 1Mints an add 2 Tbsp milk mix it, choco lawa is ready
4

Now add the milk in biscuits mix light hand foled and mix well Edli better is ready
5

Last in ready better add the eno food salt again light mix or pour to edli moled half, then add choco lawa chocolate and little little better add top of,cover it choco lawa
6

Cook it in microwave for 5 Mints Chocolate lawa edli are check it ready to done perfect
7

Just cool down and deepmoled edil or serve it with garnish.Yummy