A picture of Sourdough Pancakes.

Sourdough Pancakes

lindschap @lindschap

North Carolina, United States

Sourdough Pancakes

lindschap @lindschap

North Carolina, United States

Saved

Ingredients

5 mins

6 four-inch pancakes

3/4 cup (95 g)all-purpose flour
1 tbsp (12 g)sugar
1/4 tspsalt
1 tspbaking powder
1/2 tspbaking soda
1/2 cupsourdough starter discard
1large egg
1/2 cupmilk (plus more as needed)
1 tbspmelted butter (plus more to grease the pan)

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Steps

5 mins

1

Whisk dry ingredients together, then add wet ingredients. Whisk gently until a smooth batter forms (some lumps are okay).
2

Grease a hot pan
3

Pour batter into 6" pancakes, flip once edges puff up

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Cooksnaps

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lindschap @lindschap

on February 28, 2021 20:06

North Carolina, United States

Comments

Keywords

Sourdough Pancake Egg Butter

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