First empty the pack of Maggi and crumple it into small bits(save the sachet for soup)
Now heat a pan with ghee /clarified butter.

Now add in maggi and roast few minutes till slightly brown,then add water and mix well.

Now add in orange colour with cardamom powder and mix well.

Now add in sugar with milk and mix well and cook till sugar dissolves.

Now lastly add in condensed milk with dry fruits and mix well.

Now remove 2 tbsn in a serving bowl then layer it with cream then again layer with maggi musaffar and garnish it with more dry fruits and some jalebi pieces.