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Rava Dosa
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A picture of Rava Dosa.

Rava Dosa

Astha Agarwal
Astha Agarwal @asthaflavours

#GA4
#week25
#rava dosa

#GA4
#week25
#rava dosa

Read more

Rava Dosa

Astha Agarwal
Astha Agarwal @asthaflavours

#GA4
#week25
#rava dosa

#GA4
#week25
#rava dosa

Read more
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Ingredients

15 min
4 people
  • 1 cupsooji
  • 1/2 cuprice flour
  • 2 tbspmaida
  • 1/4 cupcurd
  • 1 tspcumin seeds
  • 1green chilli
  • 1chopped onion
  • 2 tbspgreen coriander
  • as per requirementSalt
  • As neededOil
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Steps

15 min
  1. 1

    First take sooji, rice flour, maida in a bowl. Now add curd, salt, cumin to it & mix. Now add chopped onion, green chili & green coriander to it. Add water & make a batter of running consistency.

    A picture of step 1 of Rava Dosa.
    A picture of step 1 of Rava Dosa.
  2. 2

    Keep the batter for rest at least for 20 min. This time sooji will absorb some water so add some water to adjust its consistency. Crispy rava dosa is ready. Serve it with red chutney & sambhar.

    A picture of step 2 of Rava Dosa.
  3. 3

    Now heat a tawa & grease it with oil. Pour batter on heated tawa & dizzle some oil. Cook it till it becomes brown.

    A picture of step 3 of Rava Dosa.
    A picture of step 3 of Rava Dosa.
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Copied!

Astha Agarwal
Astha Agarwal @asthaflavours
on March 03, 2021 17:05

Comments (10)

Neha Dua
Neha Dua @cook_90450
March 04, 2021 14:24
Awesome
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