White Rice with Vegetable Soup

White Rice with Vegetable Soup
Steps
- 1
Set your pot on medium flame. Pour water inside, add pinch of salt and allow it to boil. Wash your rice with warm water, pour inside the pot, close with the lid and cook till tender.
- 2
Set another pot on medium flame, pour Vegetable oil, add your diced onion and fry for 2-4mins. Add in your blended pepper mix and fry till the water dries up. Then add in your cooked meat and small amount of meat stock.
- 3
Add in your seasoning, curry, black pepper, salt to taste and lastly your chopped, washed and drained spinach mixed with diced onions. Stir, and allow it to simner for few minutes. Light off the flame and serve with the rice.
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