Rava dosa

Name: Rava dosa
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 1 cup Rava/ sooji; 1/2 cup Rice flour; 10 gm Wheat flour; 1 cup Curd; to Salt; 1 tsp Red chilli powder; as needed Ghee; 1 Ajwain/carom seeds; 1 tsp Baking soda; as needed Water

Ruchi Tomar @cook_24858291

#GA4
#Week25
#rawadosa
Nice preparation with rice flour,rava and wheat flour.

Ruchi Tomar @cook_24858291

#GA4
#Week25
#rawadosa
Nice preparation with rice flour,rava and wheat flour.

Saved

Ingredients

40mn

2-3 servings

1 cupRava/ sooji
1/2 cupRice flour
10 gmWheat flour
1 cupCurd
toSalt
1 tspRed chilli powder
as neededGhee
1 Ajwain/carom seeds
1 tspBaking soda
as neededWater

Saved

Steps

40mn

1

Take rava,rice flour, and curd.
2

Mix them in a bowl or container.
3

Add wheat flour,salt, ajwain,red chilli powder and mix again.
4

Add the water and mix with baking soda and make a proper consistency by adding more water.
5

Now heat a tawa and apply ghee and then spread some water and wipe with the help of cloth.Then add this batter evenly.
6

Apply some ghee and flip it. And roast another side.
7

Serve with green chutney.