Cake Sponge

Name: Cake Sponge
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 6 ounce all-purpose flour; 2 eggs; 2-3 tbsp cocoa powder; 1/2 tsp vanilla essence; 8 ounce powder sugar; 1/2 tsp baking powder (optional)

Mariam Azeem (Umme Sarim) @sur_wah_kitchen

Karachi

#joy
Sponge cake
Without a drop of oil

Mariam Azeem (Umme Sarim) @sur_wah_kitchen

Karachi

#joy
Sponge cake
Without a drop of oil

Saved

Ingredients

1/2 n hour

4 servings

6 ounceall-purpose flour
2eggs
2-3 tbspcocoa powder
1/2 tsp vanilla essence
8 ouncepowder sugar
1/2 tspbaking powder (optional)

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Steps

1/2 n hour

1

First off All beat egg white (itna ke bartan Ulta karny par jhag giry nahi)
Then add one by one yolks and beat
2

Add Icing sugar buhat ahista takey egg white foam Beth na jaye
3

Add essence
Now(maida, baking powder aur coca powder chaan lain) phir with light hand fold in egg mixture
4

Now pour this batter in cake
mold bake at 180 degree toothpick say check karain if it come out clean sponge is ready
5

Enjoy with your frosting

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Cooksnaps

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Mariam Azeem (Umme Sarim) @sur_wah_kitchen

on March 07, 2021 16:17

Karachi

Hi !I’m MariamI’m specialized in cooking several cuisine like Pakistani, international, continental,baking.,. etc.I regularly post YouTube videos through which even a beginner can easily learn and make delicious food at home.About my education, I have successfully completed M.Ed with distinction.Hope you guys would love my work and give your kind support throughout my journey.https://youtube.com/channel/UCG5GX-85fPzsdlfHxep5A7A