Bread Potli Samosa

Name: Bread Potli Samosa
Total time: 900 s
Yield: 2people
Cuisine: Indian
Ingredients: 6 bread slices; 2 Bolied potatoes; 1/2 cup Green peas boiled; 2 tsp Chilli garlic paste; 1 tsp Chopped curry leaves; to taste Salt; 1/2 tsp Coriander chilli powder; 1/4 tsp Turmeric powder; 1/2 tsp Garam masala; 1 tablespoon Oil; as needed Oil for frying; 1 tsp Lemon juice; 1 tsp Powdered sugar; 1 tsp Fresh coriander leaves; 1 tsp Cumin seeds

swati agrawal @cook_27180017

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swati agrawal @cook_27180017

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Ingredients

15 Min

2people

6bread slices
2Bolied potatoes
1/2 cupGreen peas boiled
2 tspChilli garlic paste
1 tspChopped curry leaves
to tasteSalt
1/2 tspCoriander chilli powder
1/4 tspTurmeric powder
1/2 tspGaram masala
1 tablespoonOil
as neededOil for frying
1 tspLemon juice
1 tspPowdered sugar
1 tspFresh coriander leaves
1 tspCumin seeds

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Steps

15 Min

1

Heat the pan add oil then add cumin seed then curry leaves chiily garlic paste n saute it for 30 second then add boiled muttern saute it for 1 min
2

Then add chilli coriander salt turmeric powder lemon juice sugar n then add boiled mashed potato saute it for 1 min last add garma madakavn coriander leaves mix it well n turn off the flame samosa masala is ready
3

Take a bread slice cut the corner press it with the help of roller then add masala n make a potli with the help of water
4

Then add the oil in the pan n add samosa n deep fry till golden brown your bread potli samosa is ready to serve serve hot.