First you need to venture out into your local woods, look for theses pretty elf cup’s & be sure to get more than one identification before eating anything from the wild.

Now you want to clean up & wash your foraged ingredients ready for the next steps to making this delicious butter.

Once you clarified your butter remove from the pan,

Now it’s time to fry your mushrooms 🍄

Adding your butter back to the pan bring back up to a simmer, once you have reach this stage introduce in your wild garlic & season to taste.

⚠️Be sure not to burn this butter⚠️