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Pasandy/parchy
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A picture of Pasandy/parchy.

Pasandy/parchy

Golden Fish
Golden Fish @cook_25085578

#joy
#salgiramubarik

#joy
#salgiramubarik

Read more

Pasandy/parchy

Golden Fish
Golden Fish @cook_25085578

#joy
#salgiramubarik

#joy
#salgiramubarik

Read more
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Ingredients

  • 1 kgbeef
  • 3pao dahi
  • 3large pyaz
  • 1 tbsppisi lal mirch
  • 1 tsphaldi
  • 1 tbsppisa dhainya
  • 1 tbspzeera
  • 1/2 cupoil
  • 1 tbspG g paste
  • Adrak, green chilli hara dhaniya
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Steps

  1. 1

    Pasando/parcho ko wash kar ke pani strain kar lein phir dahi m sary masaly dal kar gosht ko marinate krny ke liye 3 ghanty ya over night rakh dein

  2. 2

    Oil garam kar ke pyaz golden brown krein or adrak lehsan paste dal ke soute krlein

  3. 3

    Phir pasandy dal kar pkny rakh dein cooker m 15mins m gosht gal jata hai

  4. 4

    Jab gosht gal jye tu extra pani dry kar lein or oil oper ajye tu pasandy ready hein

  5. 5

    Hara dhaniya green chilli or adak sy garnish kar ke garam garam roti ke sath surve krein

    A picture of step 5 of Pasandy/parchy.
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Golden Fish
Golden Fish @cook_25085578
on March 16, 2021 12:32

Comments (2)

Ashi Mir Lahorizaiqa.pk
Ashi Mir Lahorizaiqa.pk @AshiMir_LahoriZaiqa
March 16, 2021 12:53
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