Savory Cheese French Toast

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I thought I'd have a go at making savory French toast, and this is what I came up with.

For a delicious, sweet and salty variation, try topping with maple syrup. Recipe by Setsubunhijiki

Savory Cheese French Toast

I thought I'd have a go at making savory French toast, and this is what I came up with.

For a delicious, sweet and salty variation, try topping with maple syrup. Recipe by Setsubunhijiki

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Ingredients

1 serving
  1. 15cm long Baguette
  2. 1Egg
  3. 2 tbspGrated cheese
  4. 6 tbspMilk
  5. 1 dashButter
  6. 1 dashBlack pepper

Cooking Instructions

  1. 1

    Cut the baguette into 4. Cut into round or diagonal slices, slice vertically, whatever you like.

  2. 2

    Mix the egg and cheese together (breaking up any clumps of cheese).

  3. 3

    Then, mix in the milk.

  4. 4

    Soak the sliced baguette in the mixture until completely absorbed.

  5. 5

    Melt some butter in a frying pan, and fry the sliced baguette until golden brown. The crusts should be nice and crispy, too.

  6. 6

    Transfer to a serving dish, and garnish with freshly ground black pepper.

  7. 7
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