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Potato Cutlet
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A picture of Potato Cutlet.

Potato Cutlet

Uzma Syed
Uzma Syed @syed786
Allahabad

#thc
#thcweek14
#potato
This one is an easy and quick recipe of cutlet and not very oily.I tried it to more tasty and crispy without using much oil.so I did not deep fry them .

#thc
#thcweek14
#potato
This one is an easy and quick recipe of cutlet and not very oily.I tried it to more tasty and crispy without using much oil.so I did not deep fry them .

Read more

Potato Cutlet

Uzma Syed
Uzma Syed @syed786
Allahabad

#thc
#thcweek14
#potato
This one is an easy and quick recipe of cutlet and not very oily.I tried it to more tasty and crispy without using much oil.so I did not deep fry them .

#thc
#thcweek14
#potato
This one is an easy and quick recipe of cutlet and not very oily.I tried it to more tasty and crispy without using much oil.so I did not deep fry them .

Read more
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Ingredients

  • 4-5big potatoes boiled
  • 4-5green chillies finely chopped
  • 1 inchginger grated(optional)
  • 1 tbsproasted and crushed coriander seeds
  • 1 tbsproasted cumin powder
  • 1 tspfennel seeds
  • 1 tspchilli flakes
  • 1 tbsppav bhaji masala
  • as per tasteSalt
  • 2 tbspcoriander leaves chopped
  • 1/2 cupbread crumbs
  • 2 tbspcorn flour
  • 1 tbsprefined flour
  • 1/4 cupoil
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Steps

  1. 1

    First take the boiled potatoes peel and mash them.take all the spices mentioned above add with potatoes and mix well.

    A picture of step 1 of Potato Cutlet.
    A picture of step 1 of Potato Cutlet.
    A picture of step 1 of Potato Cutlet.
  2. 2

    Now add 1/4 cup bread crumbs and coriander leaves with potato.mix nicely.Take a small size portion from potato mixture and make cutlet as your desired shape.prepare all cutlet and keep aside.

    A picture of step 2 of Potato Cutlet.
    A picture of step 2 of Potato Cutlet.
  3. 3

    Take a kadhai or pan add oil heat it.meanwhile in a bowl add corn flour and refined flour add little salt and add little water mix them to make a slurry.take one cutlet dip into slurry and coated with bread crumbs.shallow fry all the cutlets on medium to high flame

    A picture of step 3 of Potato Cutlet.
    A picture of step 3 of Potato Cutlet.
    A picture of step 3 of Potato Cutlet.
  4. 4

    Fry the cutlets until they turn crisp and golden brown.serve hot with sauce and green chutney

    A picture of step 4 of Potato Cutlet.
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Uzma Syed
Uzma Syed @syed786
on February 12, 2022 09:24
Allahabad
I love cooking.I am a teacher and life is too much busy and hettick but cooking is the only thing which doesn't make me tired or bored. I enjoy cooking and always try to learn new things. when I joined cookpad I got much energy and cookpad helps me to represent myself as a better homecook.
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Comments (28)

Kumkum Chatterjee
Kumkum Chatterjee @cook_12055532
February 16, 2022 13:26
Looks delicious 😋
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