Beetroot Sapota (Chikoo) Halwa

Name: Beetroot Sapota (Chikoo) Halwa
Total time: 3600 s
Yield: 1 bowl
Cuisine: Indian
Ingredients: 1 tbsp Ghee; 1 cup Milk; 4 tbsp Milk powder; 2 tbsp Sugar; 2 tbsp Ghee; 2 cup Grated Beetroot; 1/4 cup Milk; as required Prepared Instant Khoya; as per taste Sugar; 2 tbsp Milk powder; as required Mix Dry fruits; 1 tsp Cashew powder; 1/6 bowl Mashed Sapota (Chikoo)

Risha Shah @Cook_261108

#weekred
We all don't like Beetroot, right? I also don't like Beetroot that much but this recipe will change your taste. Try this fun recipe of Beetroot Halwa and give your feedback in the comment section below. Thank you!

Risha Shah @Cook_261108

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Ingredients

1 hour.

1 bowl

For making instant Khoya
1 tbspGhee
1 cupMilk
4 tbspMilk powder
2 tbspSugar
For making Halwa
2 tbspGhee
2 cupGrated Beetroot
1/4 cupMilk
as requiredPrepared Instant Khoya
as per tasteSugar
2 tbspMilk powder
as requiredMix Dry fruits
1 tspCashew powder
1/6 bowlMashed Sapota (Chikoo)

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Steps

1 hour.

1

First for making Instant Khoya, add 1 tbsp Ghee and heat it in a pan. Then add 1 cup Milk and 2 tbsp Sugar and let it boil..
2

Once the milk is boiled properly, add 4 tbsp Milk powder and stir it continuously so that no lumps would form.
3

Now let the mixture thicken until it leaves the pan and the milk evaporates completely. Let the mixture cool down for at least 10 minutes in refrigerator. The Instant Khoya is ready..
4

For preparing halwa, take 2 tbsp Ghee and heat it. Once heated, add 2 cups Grated Beetroot and mix it..
5

Once the beetroot becomes soft, add Sugar. Let the sugar melt completely.
6

Now add 1/4 cup Milk and let it boil.
7

Now add the Cashew powder, Milk powder and Instant Khoya which we prepared earlier.
8

Now add the Dry fruits and Mashed Sapota (Chikoo) and mix it.
9

Now let it cook for more 5 minutes and serve it hot.
10

Our delicious healthy Beetroot Sapota (Chikoo) Halwa is ready! Enjoy!

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Cooksnaps

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Risha Shah @Cook_261108

on March 27, 2021 17:46

Hello Foodies, I have started my own YouTube channel named as Risha's Kitchen.My YouTube channel link below :-https://youtube.com/channel/UCNOYKxjOBYUJHm_U23reIYA.Please go and subscribe to my channel, also click on the bell icon to get all the post notifications. Thank you! I love trying new recipes, no actually I love inventing new recipes. If