Yellow lentil dosa

Name: Yellow lentil dosa
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 1/2 cup yellow lentil; 2 tbsp rice; 1/2 tsp cumin seeds; 1 green chilli; 1 small piece ginger; to taste salt; pinch turmeric

Anitha (Annie) @annies_foodflavours

Inspired by our talented author Aruna thapar ji I have prepared this healthy dosa...
cooking time not included preperation time

Anitha (Annie) @annies_foodflavours

Inspired by our talented author Aruna thapar ji I have prepared this healthy dosa...
cooking time not included preperation time

Saved

Ingredients

30 minutes

4 servings

1 1/2 cupyellow lentil
2 tbsprice
1/2 tspcumin seeds
1green chilli
1small piece ginger
to tastesalt
pinchturmeric

Saved

Steps

30 minutes

1

Wash yellow lentil and rice and soak for about 2hours
2

Grind all the ingredients together with little water to a smooth paste, add salt adjust the dosa consistency, this dosa dsn't require any fermentation...
3

Heat up dosa pan on medium flame spread the batter in to even big disc..as we do regular dosa, sprinkle some ghee/oil over dosa and roast, flip to other side and roast too...your healthy dosa is ready...

Saved

Cooksnaps

Saved

Anitha (Annie) @annies_foodflavours

on March 27, 2021 17:36

A foodie...cooking & baking is my passion & stress reliever ,from a banker to home maker😍...I love to cook & experiment with different regions food..All the culinary skills picked up by great chef my adorable mom.. 😊