Fusion Corn Chilla Sandwich

Name: Fusion Corn Chilla Sandwich
Total time: 2700 s
Yield: 2-3people
Cuisine: Indian
Ingredients: 1 cup For chilla :: Crushed corn; 1 cup Idli flour; 1/4 cup Curd; as per taste Salt; 2 tsp Chilli flakes; 1/4 cup Spread :: Mayonnaise spread; 1 tbs Sezwan chutney; 2 tbs Stuffing :: Onion; 2 tbs Capsicum; 2 tbs Tomato; 2 tbsp Carrot; as per taste Salt; 2 tsp Mexican seasoning; 1 tsp Chilli powder; 1/4 cup Cheese

Punita Desai @homechef_pd

Nadiad

#MFFR

Punita Desai @homechef_pd

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Ingredients

45mins

2-3people

1 cupFor chilla :: Crushed corn
1 cupIdli flour
1/4 cupCurd
as per tasteSalt
2 tspChilli flakes
1/4 cupSpread :: Mayonnaise spread
1 tbsSezwan chutney
2 tbsStuffing :: Onion
2 tbsCapsicum
2 tbsTomato
2 tbspCarrot
as per tasteSalt
2 tspMexican seasoning
1 tspChilli powder
1/4 cupCheese

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Steps

45mins

1

First add crushed corn and flour in a bowl.
Add ginger chilli flakes salt and curd mix up it.
Rest it for one hour
2

Then mix up all chopped veg and seasoing it.
Mix up mayo and sezwan chtni for spread.
Then add 1/4 ts fruit salt(kharo) in batter..and mix well.
Then make a small size chilla with butter.
Then cut it in a square shape.
Flip it spread sezwan mayo and fill up stuffing and cheese.
Cover with another square chilla.
And serve with sezwan mayo or ketch up.