Chicken sizzler

Name: Chicken sizzler
Total time: 3600 s
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 1 cup boneless chicken cubes; Marinade; 1 tbsp soya sauce; 1 tbsp vinegar; 1 tbsp chicken powder; 1 tsp ginger+garlic powder (paste); 1/2 tsp paprika; 1/2 tsp baking powder; 3 tbsp ketchup; 1 tbsp chilli garlic sauce; 1 tbsp worcestershire sauce; 1 tbsp honey; 1 tbsp cornflour; 2 tbsp water; 1/2 tsp salt; 1 onion; 1/2 bellpepper green yellow red; Florets of broccoli; 2 tbsp oil

Rizwan Qureshi @cook_20910975

#joy
Sizzling fiery colourful aromatic my go to chicken sizzler with any fried rice or even with noodles

Rizwan Qureshi @cook_20910975

#joy
Sizzling fiery colourful aromatic my go to chicken sizzler with any fried rice or even with noodles

Saved

Ingredients

60min

2 servings

1 cupboneless chicken cubes
Marinade
1 tbspsoya sauce
1 tbspvinegar
1 tbspchicken powder
1 tspginger+garlic powder (paste)
1/2 tsppaprika
1/2 tspbaking powder
Sauce
3 tbspketchup
1 tbspchilli garlic sauce
1 tbspworcestershire sauce
1 tbsphoney
1 tbspcornflour
2 tbspwater
1/2 tspsalt
Vegetables
1onion
1/2bellpepper green yellow red
Florets of broccoli
2 tbspoil

Saved

Steps

60min

1

Marinate chicken cubes with mention ingredients for sometime. Few hours would be good
2

I use vegetables from fridge like onion bellpeppers broccoli. You can use any vegetable of choice
3

Take 2 tbsp oil in pan and fry chicken to tender. Add sauce ingredients except cornflour. Let sauce blend all well. Mix cornflour in water & add in pan. Stir till little thick consistency
4

Add cubes of vegetables and fry for 2_3 min to retain crisp & avoid soggyness. Make a sizzler plate hot. Add cube of butter. Let it melt and sizzle thn add chicken. Serve sizzling with friedrice