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Njahi (black beans)
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A picture of Njahi (black beans).

Njahi (black beans)

Rose Njeri
Rose Njeri @cookpadrose

#cereals

#cereals

Read more

Njahi (black beans)

Rose Njeri
Rose Njeri @cookpadrose

#cereals

#cereals

Read more
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Ingredients

  • 250 gnjahi
  • 1 bunchdhania
  • 2large grated carrots
  • 1sliced onion
  • 2tomatoes
  • 2 tablespoonscooking oil
  • 1royco beef cube
  • 3 clovescrushed garlic
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Steps

  1. 1

    Boil the njahi. To make it quicker presoak them overnight then boil in the morning

  2. 2

    Fry onions till golden brown
    Add garlic and have it cook on one stir

  3. 3

    Add tomatoes and let them cook

  4. 4

    Add the njahi plus the carrots

  5. 5

    I usually add a beef royco cube

  6. 6

    Add water and let cook on medium heat for around 30mins

  7. 7

    Add chopped dhania and serve with chapati or rice

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Rose Njeri
Rose Njeri @cookpadrose
on March 29, 2021 14:31

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