Garam garam crispy aloo ke parathay

Name: Garam garam crispy aloo ke parathay
Total time: 2700 s
Yield: 4-6 persons
Cuisine: Pakistani
Ingredients: 2 cup maida; 1 tbsp salt; As required water; 4-6 potatoes boiled; 1 Onion chopped; 2 green chillies chopped; 1 cup fresh coriander chopped; 1 tbsp crushed red chilli; 1 tbsp black Pepper Crushed; Salt to taste; 1 tsp zeera powder; For frying Ghee

Razia Saleem @raziasaleem

#joy
Ramzan kareeb hai tou Aloo ke parathay tou bnanay he thay 😍 sehri ki most favourite dish ghar walon ki ..

Razia Saleem @raziasaleem

#joy
Ramzan kareeb hai tou Aloo ke parathay tou bnanay he thay 😍 sehri ki most favourite dish ghar walon ki ..

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Ingredients

45 mins

4-6 persons

Dough
2 cupmaida
1 tbspsalt
As required water
Aloo batter
4-6potatoes boiled
1Onion chopped
2green chillies chopped
1 cupfresh coriander chopped
1 tbspcrushed red chilli
1 tbspblack Pepper Crushed
Salt to taste
1 tspzeera powder
For frying Ghee

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Steps

45 mins

1

Maida salt mix kar ke pani dal ke dough bana lain soft.
2

Boiled potatoes py sb veggies aur masalay dal ke mash kar dain aur mix kar dain achay sy.
3

1 Parathy jitna dough lain us ke centre py aloo ka paste dal ke bail lain.
4

Phr taway py paratha dal ke thoda ghee side sy dal ke fry kar lain.aloo ke parathay tayar hain.