Sun dried Rice flour Vadis

In summer I love to make different vadiyalu or vadis. This is a simple vadi which goes bhi well with sambar. After drying we can store in airtight container
Sun dried Rice flour Vadis
In summer I love to make different vadiyalu or vadis. This is a simple vadi which goes bhi well with sambar. After drying we can store in airtight container
Steps
- 1
Take water in a vessel and boil. Add rice flour to 2glasses of water mix and add to the boiling water. Stir continuously. Add chilli powder and salt, jeera. Once the mixture condenses switch off the flame. Let the mixture cool. Then spread plastic sheet in sun and with a spoon drop the cooled mixture n fill the sheet
- 2
In 2days vadis will come off the sheet. Or you can turn them. Sun dry for another 2 days. Store them in an airtight container.
Similar Recipes
More Recipes
-

Hetal Poonjani
-

Mital Solanki
-

Ananthi @ Crazy Cookie
-

Nargis shaikh Shaukat
-

DROOLSOME MORSEL BY AFREEN WASEEM
-

Vedangi Kokate
-

Pawon Indo Bule
-

Karl
-

Smoked Sausage Taco Cheesy Mac & Cheese 🧀
Crock Pot Girl 🤡
-

Easy oven roasted crispy pork belly
Cloudius Kitchen
-

Sapna (Dream's kitchen) 🍪 🥣🍱🧁🍴
-

Riya Mehta
-

Rashmi Kapil Garg
-

shruti Mehta
-

Deepa Rupani
-

Huma Kitchen Flavours
-

Avocado salad with Avocado dressing
@Sarah's Cuisine n Pastries
-

Huma Aftab
-

Smoked Chaas or Dhungadi Chaas
Madhumita Bishnu
-

Easy oven roasted crispy pork belly
Cloudius Kitchen

















Comments (7)