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Homemade Milk Jam Black Tea Flavor
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A picture of Homemade Milk Jam Black Tea Flavor.

Homemade Milk Jam Black Tea Flavor

cookpad.japan
cookpad.japan @cookpad_jp

To create this, I reworked my recipe for condensed milk.

The key to making this is turning off the heat when you're wondering if it's thickening or not. If you turn off the heat prematurely and it's watery, heat again.
It hardens when chilled. If it becomes too hard, reheat it. Recipe by Akahoppe

To create this, I reworked my recipe for condensed milk.

The key to making this is turning off the heat when you're wondering if it's thickening or not. If you turn off the heat prematurely and it's watery, heat again.
It hardens when chilled. If it becomes too hard, reheat it. Recipe by Akahoppe

Read more

Homemade Milk Jam Black Tea Flavor

cookpad.japan
cookpad.japan @cookpad_jp

To create this, I reworked my recipe for condensed milk.

The key to making this is turning off the heat when you're wondering if it's thickening or not. If you turn off the heat prematurely and it's watery, heat again.
It hardens when chilled. If it becomes too hard, reheat it. Recipe by Akahoppe

To create this, I reworked my recipe for condensed milk.

The key to making this is turning off the heat when you're wondering if it's thickening or not. If you turn off the heat prematurely and it's watery, heat again.
It hardens when chilled. If it becomes too hard, reheat it. Recipe by Akahoppe

Read more
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Ingredients

  • 1more than 150 ml Milk
  • 1Tea bags
  • 2 tbspSugar
  • 2 tbspSkim milk
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Steps

  1. 1

    Brew the tea in milk (don't add water).

    A picture of step 1 of Homemade Milk Jam Black Tea Flavor.
  2. 2

    It's best to use a high quality tea leaves.

    A picture of step 2 of Homemade Milk Jam Black Tea Flavor.
  3. 3

    Measure 150 ml of the milk-brewed tea. Add to a pan with sugar and skim milk. Mix and turn on the heat.

  4. 4

    Use a spatula to stir it once it starts to thicken. It should be done in about 10 minutes from the time you turn the heat on. It will thicken as it cools, so there's no need to reduce it (please don't!).

  5. 5

    Turn off the heat and stir until it's silky smooth.

  6. 6

    Check out this related recipe for condensed milk..

    https://cookpad.wasmer.app/us/recipes/148252-homemade-condensed-milk-made-in-a-pot

    Homemade Condensed Milk Made in a Pot

Linked Recipes

Homemade Condensed Milk Made in a Pot

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Copied!

cookpad.japan
cookpad.japan @cookpad_jp
on January 25, 2014 09:08

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download

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Comments

Maria Bano
Maria Bano @cook_29561004
March 28, 2021 22:47
what type of black tea do you recommend for the milk tea jam?
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Keywords

Jam Tea

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