Rice Cheela

Name: Rice Cheela
Total time: 1800 s
Yield: 3 serving
Cuisine: Pakistani
Ingredients: 2 cup rice; 3 potatoes; 2 tbsp chopped onions; 2 tbsp chopped capcicom; 2 tbsp chopped carrots; 2 tbsp chopped green onion; 2 tbsp chopped tomato; 1/2 bunch coriander leaves chopped; 3 green chili chopped; 1 tbsp ginger; 1 tsp salt; 1 tsp zeera; 1 tbsp red chilli flekes; 1/2 tsp baking powder; 1/2 tsp oregano; Oil as required; 1/2 cup water

Afshan Tabassum @cook_18391269

#joy
Rice Cheela main ne 1st time banaya masha Allah bohot hi zabardast bana sub ne khate hi ye kaha ke chalein ji iftar ya sehri ke liye ye dish tu done ho gai tu janab mere ghar main tu sub ko pasund aya ye rice cheela Ab ap log bhi banain aur batain ke kesi lagi ye recipe

Afshan Tabassum @cook_18391269

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Ingredients

30 min

3 serving

2 cuprice
3potatoes
2 tbspchopped onions
2 tbspchopped capcicom
2 tbspchopped carrots
2 tbspchopped green onion
2 tbspchopped tomato
1/2 bunchcoriander leaves chopped
3green chili chopped
1 tbspginger
1 tspsalt
1 tspzeera
1 tbspred chilli flekes
1/2 tspbaking powder
1/2 tsporegano
Oil as required
1/2 cupwater

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Steps

30 min

1

Rice ko overnight soak kar lein
2

Potato boil kar lein
3

Tamam vegetables ko chopped kar ke side kar dein
4

Ab soak rice ka pani nekal kar ek bar wash kar lein aur pani nekal kar blender j jag main dal dein sath hi boil potatoes, ginger, green chili bhi add kar dein
5

Ab 1/2 cup pani dal kar in sub ko ache sy blend kar lein
6

Ab blended mixture ko bowl main nekal lein
7

Ab is mixture main dare spice add krein
8

Sari vegetables bhi add kar ke ache sy mix kar lein
9

Ab ek non-stick pan ko garam krein aur 1 tbsp oil dal dein aur taiyar mixture ka 1 cup pan par dalein
10

Pan par mixture ache sy pehladein aur flem slow kar ke cover kar ke 3 min tak pakain
11

Golden color a jaye tu side change kar dein aur 1 tbsp oil mazeed dal dein aur cover kar ke 3 min tak slow flem par golden hone tak pakain
12

Yummy sy rice Cheela ready hain green raite ke sath serve krein