Pizza dough

Name: Pizza dough
Total time: 7200 s
Yield: multiple
Cuisine: Pakistani
Ingredients: 750 gm All-purpose Flour; 1 Sachet Instant Yeast(11gm); 3 tbsp Yogurt; 6 tbsp Oil; 1 tbsp sugar; 1 tsp salt; 1/4 cup milk; 1/4-1/2 cup water

Kashaf Khan @kashafkhan11

#joy
#ramadankitayari
Before Eid its Eid for me as I have completed my joy contest on time.so happy😊 now Ramadan is near so sharing prep recipe for Iftars.Pizza dough which I made and freeze .then take out 1 hr before making any item.

Kashaf Khan @kashafkhan11

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Ingredients

2 hr

multiple

750 gmAll-purpose Flour
1 SachetInstant Yeast(11gm)
3 tbspYogurt
6 tbspOil
1 tbspsugar
1 tspsalt
1/4 cupmilk
1/4-1/2 cupwater

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Steps

2 hr

1

Mix all dry ingredients together. I use instant yeast so no need to mix in water
2

Add in liquid ingredients except water.mix well & start forming dough.then add lukewarm water gradually & knead a soft dough
3

Keep covered in warm place to rise.after 1-2 hours,take out dough, punch it to release air.roll it again in ball.
4

Use it now or divide in portions & keep in ziplock bags or airtight box.grease with oil the dough ball before keeping in bag or grease bag with brush.cn be kept for 1 month.thaw before using it