Ramzan Special : Chicken Chunks

Name: Ramzan Special : Chicken Chunks
Total time: 5400 s
Cuisine: Indian
Ingredients: 250 Gms BoneLess Chicken; 100 Gms Curd; 2 Tbsp Chicken Masala; 1 Tbsp Ginger Garlic Paste ( ginger garlic); as per taste Salt; 1 Lemon Juice; 2 Onion Rings; 1 Tbsp Chaat Masala; 1/2 Tbsp Red Chilli Powder

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Ingredients

90 mins

250 GmsBoneLess Chicken
100 GmsCurd
2 TbspChicken Masala
1 TbspGinger Garlic Paste ( ginger garlic)
as per tasteSalt
1Lemon Juice
2Onion Rings
1 TbspChaat Masala
1/2 TbspRed Chilli Powder

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Steps

90 mins

1

Take a Bowl and Add Chicken
2

Add Curd
3

Add Chicken Masala
4

Add ginger garlic paste
5

Add salt
6

Add 1/2 lemon juice
7

Mix well
8

Set aside for 1 hr
9

Prepare the tandoori style Onion now
10

Take onion rings
11

Add Salt
12

Add Chilli powder and chat masala
13

Add 1/2 lemon juice
14

Mix well
15

Set in the fridge to induce the flavours in it
16

Now take the chicken
17

And grill the chicken in oven at 180F for about 30-60 mins till chicken is fully cooked
18

Or can deep fry till chicken is fully cooked
19

Serve hot with the Onion Ring which we had prepared