Pakora fries

Name: Pakora fries
Total time: 1800 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 2 – 3 potatoes; 1 cup chickpeas flour besan; 1/2 cup rice flour; 1 tbsp cornflour; 1 tsp cumin seeds; 1 tsp crushed red chilies; 1 tsp crushed coriander; salt to taste; 1 tsp garlic powder; 1 pinch baking soda; water as required; Oil for deep frying; 1 tsp Chat masala

Erum Ahmed @Enna1980nov

Karachi

Kids favourite pakoras
#cpl
#zafran

Erum Ahmed @Enna1980nov

Karachi

Kids favourite pakoras
#cpl
#zafran

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Ingredients

30 mins

4 servings

2– 3 potatoes
1 cupchickpeas flour besan
1/2 cuprice flour
1 tbspcornflour
1 tspcumin seeds
1 tspcrushed red chilies
1 tspcrushed coriander
salt to taste
1 tspgarlic powder
1 pinchbaking soda
water as required
Oil for deep frying
1 tspChat masala

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Steps

30 mins

1

Peel potatoes and cut into strips.
Place potatoes, chickpea flour, rice flour and cornflour in a large bowl.
Season with salt, chili flakes, cumin crushed coriander baking soda and garlic powder.
Add some water and mix to coat evenly.
2

Set aside.
Heat oil in a deep pan or wok over medium heat.
Add potatoes in a sprinkled way and fry for 8-10 minutes or until crispy and golden brown.
3

Remove from oil and drain the excess oil.
Sprinkle Chaat masala over it. French Fries Pakora is ready to serve. ENJOY!!

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Erum Ahmed @Enna1980nov

on April 19, 2021 19:54

Karachi

Hi I’m Erum Ahmed ,,Homechef, home maker ,, Cooking is my passion.I like to give out recipes so that other people can use them and it is also sawab e Jaria