Chach(Namkeen Lassi)

Name: Chach(Namkeen Lassi)
Total time: 300 s
Yield: 1 person
Cuisine: Pakistani
Ingredients: 5 tbsp lassi; 1 glass water; 1 tsp salt; Few leaves of mint; Some ice cubes as req; Bhona pisa zeera(optional)

Saima Sameer Ali @SS_kitchencorner

Pakistan

Mje wese to meethi lassi pasand hai but itni shadeed garmi me body k namkiyat puray karne k liye kabhi kabhi ye bana k peeti hon r mere husb to ramazan me roz ek glass must lete hain q k is se apka stomach b set rehta hai.so enjoy
#cpl #chocolate

Saima Sameer Ali @SS_kitchencorner

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Ingredients

5 mins

1 person

5 tbsplassi
1 glasswater
1 tspsalt
Few leaves of mint
Some ice cubes as req
Bhona pisa zeera(optional)

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Steps

5 mins

1

Sub ingre ek sath kar lein podina patay wash kar lein.
2

Phir sub ingre ko blender me dalien r bht ache se blend kar lein.
3

Thandi thandi lassi ko serve karen r enjoy karen.

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Cooksnaps

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Saima Sameer Ali @SS_kitchencorner

on April 20, 2021 18:04

Pakistan

Asalam o alikum Welcome to my food world.CHEF AMBASSADOR COOKPAD KARACHI PAKISTAN n a Home Chef.love to cook yummmy food for my family n my frends. 😊 Also done a show as a chef on masala tv in lively weekends.Join me on fb CHEFS & MUMS HUT BY SAIMA SAMEER ALI.