Chana Chaat

Name: Chana Chaat
Total time: 1200 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 2 cup Boiled Chickpeas; 1/2 cup tamarind pulp; 1/2 tsp chaat masala; 1/2 tsp red chilli; Salt to taste; 1 onion; 1 tomato; 2 tbsp fresh coriander chopped; 2-3 green chillies

Nazia Qureshi @nazia_qureshi

Karachi, Pakistan

Delight to iftar dastarkhan almost in every home
#cpl
#zafran

Nazia Qureshi @nazia_qureshi

Karachi, Pakistan

Delight to iftar dastarkhan almost in every home
#cpl
#zafran

Saved

Ingredients

20 min

4 servings

2 cupBoiled Chickpeas
Boiled Channy(ChickPeas)
1/2 cuptamarind pulp
1/2 tspchaat masala
1/2 tspred chilli
Salt to taste
1onion
1tomato
2 tbspfresh coriander chopped
2-3green chillies

Saved

Steps

20 min

1

Take boiled chickpeas in bowl.add spices
2

Add finely chpped onion,tomato, imli pulp
3

Add chopped fresh coriander & green chillies. Mix well
4

Top up with crush papri.add a bit lemon juice if you like. Serve & enjoy with cookpad zafran

Linked Recipes

Boiled Channy(ChickPeas)

Saved

Cooksnaps

Saved

Nazia Qureshi @nazia_qureshi

on April 21, 2021 13:44

Karachi, Pakistan

A "Superb Ambassador" at Cookpad, Alhumdulillah! Crafting food, and presenting it beautifully, is my passion. I've worked with magazines and channels for publishing wonderful recipes, and I'm a part of a successful youtube channel. Happy Cooking, Happy Sharing! https://youtu.be/d9ub-HiYu1k