Katori chat

Name: Katori chat
Cuisine: Pakistani
Ingredients: Pratha dough; 1 cup chickpeas (boiled); 1 potato (boiled & masshed); 1 onion (chopped); 1 tomato (chopped); 1 teaspoon Chat masala; Green chutney; Tamarind chutney; 1/2 cup curd; 2 tablespoons pomegranate; Oil for frying

Chef_From_Uae. @BornToCookGoodFood

Uae. Dubai

Asslam o alykum
Katori chat wesy tw ab bht ziada famous hogae h lkn jab chat meny jab try ki thi jab yh ziada common nhn thi q k mjhy experiment karny ka bht ziada shoq rha hy shuru se 😃😃. Aur jab furst try kia tw tab bht ziada kabara hua tha mery kitchen kaa aur sary ingredients ka 😁. Phr youtube par search kia tw pata chla k asal method kia hy bsss phr jab se lay kar ab tk me bht show se bnati hun. Wo method meny nechy btya h steel ki piali wala ♥️
#cpl
#zafran

Chef_From_Uae. @BornToCookGoodFood

Saved

Ingredients

Pratha dough
1 cupchickpeas (boiled)
1potato (boiled & masshed)
1onion (chopped)
1tomato (chopped)
1 teaspoonChat masala
Green chutney
Gol Gappy (gol gappa shots)
Tamarind chutney
Gol Gappy (gol gappa shots)
1/2 cupcurd
2 tablespoonspomegranate
Oil for frying

Saved

Steps

1

Prathy ki dough ko phly bell lyn roti shape me phr aik steel ki piali ke ird gird sough ko cover kardyn. Aur jo uper se edges hun unhyn cut kar dyn. Gram oil crispy golden fry karlyn.
2

Jab katori fry hojaye to us me filling karly. Me chano ko halka sa chat masala dal ke mix karlia tha us se flavor acha ajata hy.
3

Dahi ko phly phent lyn thora sa pani dal ke aur chat ke oper dal dyn. Imli ki chutney aur green chutney dalyn. Anar dal dyn aur serve kardyn.
4

Katori chat ready hy. ❤️