Macaroni Veggies Soup

Name: Macaroni Veggies Soup
Cuisine: Indian
Ingredients: 1 cup uncooked macaroni; 2 tbsp oil; 1 medium sized onion finely chopped; 2 green chilli; 1 tbsp ginger garlic paste; 1/4 cup finely chopped capsicum; 1/4 cup finely chopped carrot; 3-4 tbsp corn; to taste Salt; 1 tsp red chilli powder; 1 tsp black pepper powder; 1/2 cup tomato puree; 2 tbsp corn flour; as needed water

Ritu Singh @ritusingh_31391

Bokaro Steel City / Jharkhand

#boxweek3
Sometimes you are craving something healthy, comforting, warming, and super delicious. This is exactly what this soup is about!

Ritu Singh @ritusingh_31391

Bokaro Steel City / Jharkhand

#boxweek3
Sometimes you are craving something healthy, comforting, warming, and super delicious. This is exactly what this soup is about!

Saved

Ingredients

1 cupuncooked macaroni
2 tbspoil
1medium sized onion finely chopped
2green chilli
1 tbspginger garlic paste
1/4 cupfinely chopped capsicum
1/4 cupfinely chopped carrot
3-4 tbspcorn
to tasteSalt
1 tspred chilli powder
1 tspblack pepper powder
1/2 cuptomato puree
2 tbspcorn flour
as neededwater

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Steps

1

In a pan heat the oil. Then add green chilli, onion, capsicum and carrot and saute for 2-3 minutes.
2

Now add ginger garlic paste and again saute it for a minute. Now add tomato Puree and stir it well. After 2 minutes add macaroni, corn, salt, red chilli powder, black pepper powder and mix it well.
3

Now add water as per your choice of soup consistency. And allow to boil. In another bowl mix the cornflour with 1/4 cup of water and make slurry.
4

Once the soup started to boil add cornflour slurry and mix it well. Now cook it until the macaroni cooked nicely.
5

You (Macaroni Veggies Soup) is ready to serve. Serve it hot. Enjoy!