Multi Colored bagel

Name: Multi Colored bagel
Total time: 1320 s
Yield: 4 people
Cuisine: Indian
Ingredients: As required Few drops of green, lemon yellow and green food colour; 2 cups all-purpose flour; 2 tsp instant dry yeast; 1 tbsp sugar; 2 tsp salt; 1 tbsp oil; 1 cup lukewarm water

Sanchita Das @cook_SanchitaDas30

Bhubaneswar

#weekmulticolor

Sanchita Das @cook_SanchitaDas30

Saved

Ingredients

22 minutes

4 people

As required Few drops of green, lemon yellow and green food colour
2 cupsall-purpose flour
2 tspinstant dry yeast
1 tbspsugar
2 tspsalt
1 tbspoil
1 cuplukewarm water

Saved

Steps

22 minutes

1

In a bowl add flour, sugar,1 tsp salt, yeast and mix. Add water and make dough.
2

Make four portions. Add each food colour to separate three doughs. One will be colourless. Keep aside covered with lid for 1 hour.
3

Roll on each dough and put on one another. Cut into strips. Twist and Give round shape. Boil in water for 30 seconds each side. Put on baking tray on high rack. Pre heat oven in180°© for 5 minutes. Put the tray and bake for 20 minutes. After cooling ready to serve.