Brain masala

Name: Brain masala
Cuisine: Pakistani
Ingredients: 1 maghaz beef; 1 pao qeema beef; 4 hari mirch paste; 2 tablespoons lehsan adrek paste; 4 onion slice; 2 timater slice; 1 pyali oill

Umme Yousuf @cook_17317504

Sukkur

#cpl
#elaichi

Assalamallekum Dosto
Brean masala Wese to ye recipi bari eid par banti he
Or mere gher me ye subha Nashte me khaya jata he
Is bar mere gher me aqiqe ki qurbani hwi Ramzan me
To me ne is ko eid k lye Boill kar freeze kar lya Phir eid k dosre
Din Nashte me banaya

#cpl
#elaichi

Umme Yousuf @cook_17317504

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Ingredients

1maghaz beef
1 paoqeema beef
4hari mirch paste
2 tablespoonslehsan adrek paste
4onion slice
2timater slice
1pyali oill

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Steps

1

Maghaz ko dho kar saf kar lein or aek pan me aek glass pani dale or 1 teaspoon haldi dal kar ubal le
2

Aek pan me oil dale or pyaz dale
3

Thora soft hone de pyaz ko Ab is qeema dale or is me lehsan adrek paste sare masale dale or bhon kar aek glass pani dal kar medium Flam par pakaye
4

Qeema bhun jaye to is ubla hwa maghaz dale mix karein or 5 minute dem par pakaye
5

Ab Hara dhanya or hari mirch se garnish karein