Rava khaman dhokla

Name: Rava khaman dhokla
Cuisine: Indian
Ingredients: 1 bowl rava; 1 cup curd; 1 inch ginger; 4,5 green chillies; 1 tea spoon cummin seeds; 1 tea spoon sesame seeds; 1 tea spoon mustard seeds; 1 pouch eno; as required Some curry leaves; 1 tea spoon salt or as per taste; 1 tea spoon powder sugar; as per need Oil

Pinky VinOd Ramnani @cook_16178717

Akot District Akola

This is the healthy dhokla for breakfast easy to make in very less time instant.
# boxweek 6
#khaman

Pinky VinOd Ramnani @cook_16178717

Akot District Akola

This is the healthy dhokla for breakfast easy to make in very less time instant.
# boxweek 6
#khaman

Saved

Ingredients

1 bowlrava
1 cupcurd
1 inchginger
4,5green chillies
1 tea spooncummin seeds
1 tea spoonsesame seeds
1 tea spoonmustard seeds
1pouch eno
as requiredSome curry leaves
1 tea spoonsalt or as per taste
1 tea spoonpowder sugar
as per needOil

Saved

Steps

1

First of all take curd add chillies and ginger then grind it add rava and crud.
2

Add salt sugar mix it well.
3

By adding some water make a smooth batter Like idli batter.keep a side now heat the oil in steamer.
4

Grease the plate add eno in batter for active eno add two teaspoon water.
5

Mix it well not pour the batter into plate.
6

Cover it with led steam it on high flame for 15 to 20 minutes.
7

For tadka heat the oil add mustard seeds sesame seeds green chillies cummin seeds and curry leaves.
8

Sprinkle it on rava khaman cut into pieces of your own choice.ready to serve