Tandoori qeema karahi

Name: Tandoori qeema karahi
Total time: 1800 s
Yield: 6,8 persons
Cuisine: Pakistani
Ingredients: 1 kg beef mince; 2 tbsp ginger garlic paste; 1 pack tandori masala; 4 tomatoes; 2 green chillies; 1/8 cup coriander; 2 tbsp ginger; 1 tsp fenugreek leaves; 1/8 cup oil

Sanober Danish @Sanober_sweetdelight

#Cpl
#Cream..
My sil's son only eat mince dishes.. So for him I always make seekh kabab but this time I made this and all love it ALHUMDULILAH..

Sanober Danish @Sanober_sweetdelight

#Cpl
#Cream..
My sil's son only eat mince dishes.. So for him I always make seekh kabab but this time I made this and all love it ALHUMDULILAH..

Saved

Ingredients

30 min

6,8 persons

1 kgbeef mince
2 tbspginger garlic paste
1 packtandori masala
4tomatoes
2green chillies
1/8 cupcoriander
2 tbspginger
1 tspfenugreek leaves
1/8 cupoil

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Steps

30 min

1

Marinate mince with g. G paste & tandori masala.. for 3,4 hour
2

Now in a wok heat oil..
3

Add marinated mince.. fry for 5,6 min..
4

Now blend tomatoes and add into mince..
5

Cover the lid & cook for 20 min..
6

Keep check in b/w..
7

When mince tender add green chillies, coriander, jillian ginger and fenugreek leaves..
8

Cover and cookfor more 5 min..
9

Mix well and remover from heat..
10

Enjoy with green raita & tandori roti..