15cm diameter 1holePreheat the oven to 230℃

Today I made a simple cheesecake that is the opposite of what you would imagine the perfect cheesecake to be.Overly dark on the top, no biscuit or sponge base, and without the use of a water bath in the baking process. It's as simple as a cheesecake could get.I had a small obsession with this cake ever since I laid eyes on it. Visually it stole my heart.If you would prefer a recipe video Click on this link: https://youtu.be/UCxFnMj3r-E@futuzucookingyoutubechannel

I know that this burnt cheesecake from the Basque region of France and Spain has taken the social media by storm. I also know for a fact that Basque Cake or Gâteau Basque is less popular as compared to this cheesecake. With that being said, I definitely will make Gâteau Basque in the near distant future. For now, let's talk about this wonderful cheesecake.To be honest, I am not fan of cheesecake. No-baked versions, jiggly Japanese types or even the finest NY-style cheesecakes can't work their magic on me. This is because I only have my eyes on this cheesecake. Unlike all the mentioned previously, this is a crustless, rustically beautiful cheesecake. I don't call it burnt tho, but rather, I called it browned. I still don't get why is it called burnt tho. Anyway, it is literally like eating browned cheese with a soft and creamy texture. You know when you walked into a pizzeria and the browned cheese just hit you? That's the same aroma when this cake is baking in your oven. It is kinda like Parisian Flan in comparison.

https://www.spatuladesserts.com/easy-basque-burnt-cheesecake-recipe/#recipe

Lockdown woes to birthday hurray! No bakeshop, not a problem. This recipe is easy enough even for a novice baker. Its perfect to cap off a birthday dinner.

This creamy yet light cheesecake is super easy to make. The burnt caramelized surface tastes so good and adds a smoky flavor to the cake😋#mycookbook#sweet

creamy and delicious desserts,yummy😋

Super simple and deliciousBasque CheesecakeIt is easy to complete without cleaning too many tools!🙌🏻Watch the video too:https://youtu.be/-oeLloU0mrQ▷ Daruma CookingHappy Cooking : )#basquecheesecake #basque

...still isn't burnt as much as I wanted though well better keep trying

My oldest daughter doesn't like birthday cake, so I make her cheesecake for her birthday!! She loves it!!!!

I've been making this since I was a kid.Basically, all you have to do is add cream cheese, then sugar, eggs, heavy cream, lemon juice and flour in that order, and bake. Recipe by mgmilk