There are egg free and milk free recipes, but not many which are both egg and milk-free, so I made one.

If you use the almond powder as is, it'll taste raw, so roast it in a pan or oven first (it takes a little time, but the final result will be different. Give it a try).
Make sure you keep the heat low. The pancakes will turn out nice and golden like store bought varieties. Recipe by Yukoai_yukoi