Steps
- 1
Take 1 pan add oil 2mint heat and add gram flour..cook it 20 mint roste low flame combined with gee mixter turn dry add 1 tsp more oil
- 2
After 20 mint flour start release oil and add sugar and mix and roste 10 mints more
- 3
Continue roste again to turn golden brown
- 4
Roste on low flame and add almond,kismish
- 5
Laddo roster mixture is ready
Please prepare a ball size laddo....
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