Khara masala qeema

Name: Khara masala qeema
Total time: 1800 s
Yield: 6 to 8 servings
Cuisine: Pakistani
Ingredients: 1 kg qeema; 1 cup oil; 2 big onion; 4 tomatoes; 1/2 cup dahi; 6-8 green chilli; 4 red whole mirch; 1 teaspoon haldi powder; 1/2 tablespoon garam masala powder; 1 teaspoon whole garam masala elaichi, dalchini, zeera,black pepper; 1 teaspoon ginger garlic paste; Salt to taste

Shazi Mudabbir @cook_17051920

karachi

#cpl
#elaichi
Eid ki dawat may ya dish bhe zaroor banie jati hay mayrye maykye may

Shazi Mudabbir @cook_17051920

karachi

#cpl
#elaichi
Eid ki dawat may ya dish bhe zaroor banie jati hay mayrye maykye may

Saved

Ingredients

30 mins

6 to 8 servings

1 kgqeema
1 cupoil
2big onion
4tomatoes
1/2 cupdahi
6-8green chilli
4red whole mirch
1 teaspoonhaldi powder
1/2 tablespoongaram masala powder
1 teaspoonwhole garam masala elaichi, dalchini, zeera,black pepper
1 teaspoonginger garlic paste
Salt to taste

Saved

Steps

30 mins

1

Patili may oil garam karen us may onion slices kar Kay add karen sath he green chilli add karn onion light golden ho jaye tomato ginger garlic paste hole garam masala addd karen bhon lein tomato soft ho jayen qeema add karen
2

Cover karen qeema soft ho jaye dahi add karen or bhon lein
3

Oil ajye ready hay upper say chahyen to or green chilies add kar dein serve karen