At first add oil in a pan almost 1 cup then add chopped onions broil until golden brownThen took them out of the pan then add g.g paste and nihari masala, turmeric powder, red chilli powder..then add beef in it and broil and add 1glass water and cover until beef tenderizeThen broil it and add garam masala powder and then separate oil and put it asideThen add water then add flour and continuously stir it well

Then in a pan add oil then add chopped onion and pour tarka...Then garnish the above-mentioned ingredients and serve