Raw Mango murabba/ khatti meethi chutney

Name: Raw Mango murabba/ khatti meethi chutney
Cuisine: Indian
Ingredients: 2 mango cut pieces; 300 gm jaggery; 3 clove; 3 green cardamom; 1 inch cinnamon sticks pieces; 1 tsp vinegar; 1/4 tsp kalonji seeds/ nigella seeds; as required Few threads kesar; as required Some almonds chopped pieces and coconut pieces; as required Few ginger; as needed Some raisins

Nargis shaikh Shaukat @cook_18009576

Mumbai

#mania Vary tasty yummy/ must try

Nargis shaikh Shaukat @cook_18009576

Mumbai

#mania Vary tasty yummy/ must try

Saved

Ingredients

2mango cut pieces
300 gm jaggery
3clove
3green cardamom
1 inch cinnamon sticks pieces
1 tspvinegar
1/4 tspkalonji seeds/ nigella seeds
as requiredFew threads kesar
as requiredSome almonds chopped pieces and coconut pieces
as requiredFew ginger
as neededSome raisins

Saved

Steps

1

Take a pan add jaggery and some water stir cook add kalonji cinnamon stick clove green cardamom black pepper casar red chili and add mango pieces and add almonds coconut raisins cook well 20-25 minutes then to thick fom and add vinegar and Flame off
2

Now after cool transfer into serving bowl
3

Ready to serve with poori paratha
4

Keep store in jar/ this is khatti meethi chutney