Baked Lasagna

Name: Baked Lasagna
Total time: 3600 s
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 1 pack lasagna sheets; 1 litre water; 1 tsp salt; 1 tsp oil; 125 gm beef mince; 2 tbsp oil; 1 tbsp ginger garlic paste; 1 cup tomato paste; 1/2 tsp paprika; 1/2 tsp salt; 1 onion; 1 green bell pepper; 1 red bell pepper; 1 orange bell pepper; 2 tbsp black olives; 1/2 block pizza cheese; 1/2 cup shredded mozarella cheese; 1/4 cup ketchup; 2 tbsp chilli sauce; 1 tbsp sriracha sauce; 1/2 tsp salt

Nazia Qureshi @nazia_qureshi

Karachi, Pakistan

Lasagna or singular lasagna is an Italian dish made of stacked layers of thin flat pasta alternating with fillings.
#cpl
#zafran
#ambassador

Nazia Qureshi @nazia_qureshi

Karachi, Pakistan

Lasagna or singular lasagna is an Italian dish made of stacked layers of thin flat pasta alternating with fillings.
#cpl
#zafran
#ambassador

Saved

Ingredients

1 hr

2 servings

1 packlasagna sheets
1 litrewater
1 tspsalt
1 tspoil
Filling
125 gmbeef mince
2 tbspoil
1 tbspginger garlic paste
1 cuptomato paste
1/2 tsppaprika
1/2 tspsalt
Toppings
1onion
1green bell pepper
1red bell pepper
1orange bell pepper
2 tbspblack olives
1/2 blockpizza cheese
1/2 cupshredded mozarella cheese
Sauce
1/4 cupketchup
2 tbspchilli sauce
1 tbspsriracha sauce
1/2 tspsalt

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Steps

1 hr

1

Boil lasagna sheets according to packet instructions. drained and keep aside.dnt let them stick to each other. Make sauce by mixing all ingredients together and cook for 2 min.
2

Fry mince in oil with ginger garlic paste seasonings and tomato paste.cook till all water dries out..with Grease a baking pan.arrange lasagna sheets,add cooked qeema,then sheets
3

Spread sauce at top.add cubes of onion,bell peppers,black olives and cheese.bake in a preheated oven at 180°c for 20 min.give top grill heat to give color to cheese.
4

Enjoy yummy layery lasagna with team zafran cookpad

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Cooksnaps

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Nazia Qureshi @nazia_qureshi

on May 28, 2021 15:36

Karachi, Pakistan

A "Superb Ambassador" at Cookpad, Alhumdulillah! Crafting food, and presenting it beautifully, is my passion. I've worked with magazines and channels for publishing wonderful recipes, and I'm a part of a successful youtube channel. Happy Cooking, Happy Sharing! https://youtu.be/d9ub-HiYu1k