Brownie Cake

Name: Brownie Cake
Total time: 1500 s
Yield: 6-7 servings
Cuisine: Indian
Ingredients: 3/4 cup All-purpose Flour or Maida; 1 cup Semi Sweet Chocolate; 2 tbsp Cocoa powder; 1/4 cup Brown Sugar; 1/2 cup White Sugar; 1 tsp Baking Powder; 2 Eggs; 1/4 cup Mixed Chocolate Chips; 1/2 cup melted Butter

ZMA @zesty5

#boxweek8
#cookpadindia
This lusciuos and gooey Brownie Cake with all the goodness of Semi Sweet Chocolate and Chocolate Chips makes for a delightful Dessert on any given day or on any occasion. It practically tops the menu chaat in my house for any get togethers or reunions as well as kids party for that matter. No one can ever resist this gorgeous Brownie Cake. Isn't it beautiful?
Well! It's not only a beauty in looks but also a beautiful treat in every way possible. A bite of this decadent Cake will leave you spellbound. It's not at all difficult to whip up this stunner. You just need a few ingredients to get going with this one.
Get your aprons ready and treat your loved ones and friends to this lovely Cake on their special day or on any day you wish to have something gooey and Chocolaty with the people you love to spend your time with.
Happy Baking with Zee!

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Ingredients

22-25 minutes

6-7 servings

3/4 cupAll-purpose Flour or Maida
1 cupSemi Sweet Chocolate
2 tbspCocoa powder
1/4 cupBrown Sugar
1/2 cupWhite Sugar
1 tspBaking Powder
2Eggs
1/4 cupMixed Chocolate Chips
1/2 cupmelted Butter

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Steps

22-25 minutes

1

Preheat the oven to 180 degree centigrade and set the timer for 35 minutes. By the time the batter gets ready, it will be already 10 minutes. The oven will be preheated for the better.
2

Whisk Butter, Sugar, Eggs and Vanilla. Sieve together Flour, Cocoa and Baking powders once. Likewise melt the Chocolate and set aside. Fold in the dry ingredients with the wet ingredients. Also fold in the Chocolate and White Chocolate Chips both. See to it that the batter is lumpfree. Do not over mix it.

Homemade Cocoa Powder Ganache
3

Take a baking pan of your choice and either line it with butter paper or just grease it with some Butter. Pour in the batter. Bake this gooey Brownie Cake for about 20-25 minutes or until you can see no more raw batter on a toothpick when pierced in it.

Chocolate Ganache
4

Let it cool down. Top with either Chocolate Ganache or Cocoa Powder Ganache whichever you wish. Sprinkle some Chocolate Sprinklers as I did. Slice and serve. Enjoy!

Basic Homemade Chocolate Frosting

Linked Recipes

Basic Homemade Chocolate Frosting

Chocolate Ganache

Homemade Cocoa Powder Ganache

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Cooksnaps

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ZMA @zesty5

on May 28, 2021 22:41

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.