Rabri Falooda with Jelly !!

Shadab Nayyer
Shadab Nayyer @shadabkiran
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Ingredients

30 mins
5 servings
  1. 1.5 litersmilk
  2. 1 packetFalooda rabri
  3. Jelly packet

Cooking Instructions

30 mins
  1. 1

    Boil 1 n half cup of water in a pot. Now add jelly mixture to it n stirr. Cook on medium heat for 2 mins.

  2. 2

    Pour it in a bowl n refrigerate it for an hour. Ready to serve then 😃

  3. 3

    I

  4. 4

    Now boil milk in a pot n cook on low heat for 20 mins now add Rabri Falooda mix n stirr continuously on low heat for 20 mins. Check out if it’s desired thickness. Other wise cook more 10 mins.

  5. 5

    Falooda is ready. Pour it in a bowl n then refrigerate it for 2 hours. Now serve in a glass or cup n add some jelly to it. It’s really so Yummmmm,

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Shadab Nayyer @shadabkiran
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