Crushed biscuits in choperize with melted butter.

And layer them in glass and leave it to set.

Now take glass bowl add cooking Chocolate and place them in double boiler.

Add 50gm of whipping cream and mix until it well combined.

Now take the rest of 50gm of chilled whipping cream and whipped until soft peaks form.

Take 3/4 of whip cream and add melted chocolate and mix it well.

Pour them in glasses.

Last add whipped cream and sprinkle some cocoa Powder to look more attractive.