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Homemade croissants
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A picture of Homemade croissants.

Homemade croissants

Shadab Nayyer
Shadab Nayyer @shadabkiran

Homemade croissants

Shadab Nayyer
Shadab Nayyer @shadabkiran
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Ingredients

20 minutes
4 servings
  • 2 cupsAll-purpose flour
  • 1 pinchsalt
  • yeast 1 teaspoon powder
  • oil 2 tablespoons
  • milk 2 cups
  • egg 1
  • sugar 2 table spoon
  • sesame seeds
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Steps

20 minutes
  1. 1

    Mix these all ingredients to make a nice soft dough Now let it rise over night.

  2. 2

    Now make croissants from it give it any shape you love just roll it and twist around.

  3. 3

    Now place it on foil n brush with oil and egg. Preheat oven to 420 degrees and bake it for 20 minutes or when nicely cooked.

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Shadab Nayyer
Shadab Nayyer @shadabkiran
on July 10, 2021 06:48
Cooking is an Art 🖼 , Be Creative !! 😍
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Keywords

Egg

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