Authentic home cooking from Mexico, with US measurements. Originally published on Cookpad Mexico as Cóctel de camarones frío
Cold Shrimp Cocktail
A combination of clam juice and shrimp.
Open in Cookpad AppSteps
- 1
Place the shrimp in a large cocktail glass or any glass you have.
- 2
Add diced cucumber, finely chopped onion, and diced tomato.
- 3
Add lime juice, sauces, and ground black pepper to taste.
- 4
Pour in the Clamato juice and ketchup.
- 5
Garnish the rim of the glass with shrimp and avocado, then finish with a sprinkle of finely chopped cilantro.
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https://cookpad.wasmer.app/us/recipes/15321108
