Rajma Curry
#boxweek19
#rajma
Rajma rice is very popular food in north India. It is very easy to make .
Rajma Curry
#boxweek19
#rajma
Rajma rice is very popular food in north India. It is very easy to make .
Cooking Instructions
- 1
First wash & soak rajma for 4 - 5 hours or overnight. Now take rajma in a cooker & add salt to it. Cook it for 4 - 5 whistles at low flame or till rajma becomes soft.
- 2
Now take onion, tomato, ginger & green chillies in a blender & make a smooth puree of it.
- 3
Now heat ghee in a pan. Add cumin seeds, asefoetida, bay leaf, cloves to it. Now add tomato puree to it. Add all spices as mentioned. Cook it for 5 min till oil releases from the corner. Add rajma to it. Garnish with coriander & paneer cubes. Serve it with steamed rice & salad.
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