Mashed bananas with potatoes

Name: Mashed bananas with potatoes
Total time: 2100 s
Yield: 3 people
Cuisine: Kenyan
Ingredients: 12 medium bananas peeled; 7 potatoes peeled and chopped; 3 large tomatoes chopped; 2 large onions chopped; Salt to taste; 3 tbsn cooking oil; 3-4 glass Water about; 1 bunch coriander chopped; 1/2 tbsn ginger and garlic paste

Jasper Mwenda @Jasper

Nairobi

This goes reminds me of quick fix my mom did with beef stew and was as it's still treasured dish cause of the availability of its ingredients #kenyandishes

Jasper Mwenda @Jasper

Nairobi

This goes reminds me of quick fix my mom did with beef stew and was as it's still treasured dish cause of the availability of its ingredients #kenyandishes

Saved

Ingredients

35mins

3 people

12medium bananas peeled
7potatoes peeled and chopped
3large tomatoes chopped
2large onions chopped
Salt to taste
3tbsn cooking oil
3-4 glassWater about
1 bunchcoriander chopped
1/2tbsn ginger and garlic paste

Saved

Steps

35mins

1

In a cooking pot add oil then onions, fry until it's golden brown and add some bit of coriander
2

Add tomatoes, salt, ginger and garlic fry till it forms a paste
3

Add the bananas, fry as you stir for about two minutes
4

Add the potatoes, stir for about a minute then add about 3glass of water. Let it boil for about 20minutes covered
5

Add the remaining coriander, let it boil for about a minute and turn off the source of heat
6

In a bowl, sieve the excess soup then mash the cooked mixture as you add the sieved soup bit by bit till it's well mashed and constince/smooth
7

It's ready to serve with any of your favourite accompaniment stew or enjoy it plain, 😋yummy