Boil your pasta and keep aside

After the pasta is being cooked,you put your pan on fire,with one table spoon of groundnut oil in it,when the oil is heated you add your onions,pepper,gizzard sauce and curry,you stir until mixed well,then you add your maggi,you stir again,then leave it to simmer for about two minutes,after that you add your para and your parsley and mix very well,then your pasta is ready,very,very,very easy to make and note the sauce requires no water in add just mixed your ingredients and your pasta and that's