Black chickpeas Salad (Kala chana salad)

Name: Black chickpeas Salad (Kala chana salad)
Total time: 600 s
Yield: 2-3 persons
Cuisine: Indian
Ingredients: 150 g boiled black chickpeas (kala chana); 1-2 tbsp green chutney; 1 onion; 1 tomato; 1 cucumber; 1 tsp chaat masala; as required Finely chopped fresh green chillies; (if you want more spiciness); as required Add finely chopped coriander leaves; 1/2 tsp lemon juice; as per taste Salt; 1 part coriander leaves; 1/2 part mint leaves; 2-3 cloves garlic; 1/2 tsp cumin seeds; 1 fresh green chilli; 1 tsp lemon juice; 1/2 tsp sugar; to taste Salt; as required ice; As needed Little water; as required Put all above-mentioned ingredients in blender and blend smooth

Susmita Patnaik @SUSMITAAMOMMYCHEF

Hyderabad

This spicy, tangy salad will surely add awesome flavours to your food plate. You can even have just "the salad". Have it if you are on a weight loss journey too. Give it, as a shaam ka nashta to your kids...In toto this tasty salad has flavours bursting, so try this nutritious...high protein recipe..
#cookpadindia #toc2 #nutritious #salad #nooil

Susmita Patnaik @SUSMITAAMOMMYCHEF

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Ingredients

10 minutes

2-3 persons

150 gboiled black chickpeas (kala chana)
1-2 tbspgreen chutney
1onion
1tomato
1cucumber
1 tspchaat masala
as requiredFinely chopped fresh green chillies
(if you want more spiciness)
as requiredAdd finely chopped coriander leaves
1/2 tsplemon juice
as per tasteSalt
For green chutney
1part coriander leaves
1/2part mint leaves
2-3 clovesgarlic
1/2 tspcumin seeds
1fresh green chilli
1 tsplemon juice
1/2 tspsugar
to tasteSalt
as required ice
As neededLittle water
as required Put all above-mentioned ingredients in blender and blend smooth

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Steps

10 minutes

1

In a mixing bowl put boiled kala chana (black chickpeas) and prepared green chutney. Mix well. Keep aside.
2

Now in another bowl, put chopped onion, tomato, cucumber, finely chopped green chillies, finely chopped coriander leaves, salt, lemon juice and chaat masala. Mix very nicely. Now put this into the kala chana and green chutney mixture. Mix all together very nicely.
3

I didn't add fresh green chillies and coriander leaves as my kids fuss about it. But you certainly add, it adds a lot to the flavour.
4

Kala chana salad is ready to serve...
It is tangy, spicy, tempting, filling and moreover nutritious too...

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Susmita Patnaik @SUSMITAAMOMMYCHEF

on September 20, 2021 13:27

Hyderabad

An good food enthusiast...my journey from a plant science researcher to an agri academician and now a doting mother of two, has taught me the art and science of cooking...a foodie myself I believe in good balanced diet... and cannot compromise on taste, so I try making my dishes come out perfect...Try my recipes and enjoy life with family, friends and relatives...Live and let live is my mantra🙏😊For interesting videos subscribe to my YouTube channel Susmita's kitchen secrets and more and Tasty treats and lifestyle stories by Susmita