Mix dal tadka

Name: Mix dal tadka
Cuisine: Indian
Ingredients: 2 cups mix dal; 1 onion chopped finely; 1 tomato chopped finely; 1 green chilli chopped; 2 tsp methi seeds soaked; 1 garlic chopped; 1 tsp jeera; 1 tsp chilli powder; 1 tsp coriander powder; 1/2 tsp jeera powder; 1 tsp garam masala; 1 tsp turmeric powder; to taste Salt; 1 jaggery; as required Oil/ghee for tadka

Suchitra S(Radhika S) @Suchi2019

India

#karvachauth
#cooksnap

Suchitra S(Radhika S) @Suchi2019

India

#karvachauth
#cooksnap

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Ingredients

2 cupsmix dal
1onion chopped finely
1tomato chopped finely
1green chilli chopped
2 tsp methi seeds soaked
1 garlic chopped
1 tsp jeera
1 tsp chilli powder
1 tsp coriander powder
1/2 tsp jeera powder
1 tsp garam masala
1 tsp turmeric powder
to tasteSalt
1 jaggery
as required Oil/ghee for tadka

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Steps

1

Wash and pressure cook mix dal.
2

Heat ghee/oil add cumin seeds,soaked methi, green chilli, half of garlic,chopped onion saute for a while add turmeric powder, chilli powder,garam masala mix and fry for some time then add chopped tomatoes cook till mushy.
3

Add cooked mix dal mix it well,add salt, jagarry boil for few minutes turn off flame.
4

In tadka pan add ghee add half of chopped garlic let if slightly brown add chilli powder,add this tadka to dal and it's ready to serve with rice and paratha.
5