Banana cake#kitchenbrigade

Name: Banana cake#kitchenbrigade
Total time: 5400 s
Yield: 5 people
Cuisine: Kenyan
Ingredients: 1 1/4 cup all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/4 cup milk; 1/3 cup softened butter or margarine; 1/3 cup sugar¹; 1 tsp vanilla essence; 1 tsp cinammon; 2 eggs; 2 ripe frozen bananasa; 1/3 cup raisin; 1/3 cup dry grapes; 1 bit of choco chips

Lynn Sasha @1984lynn

Banana cake#kitchenbrigade

Saved

Ingredients

1hr 30mins

5 people

1 1/4 cupall-purpose flour
1 teaspoonbaking powder
1/2 teaspoonbaking soda
1/4 cupmilk
1/3 cupsoftened butter or margarine
1/3 cupsugar¹
1 tspvanilla essence
1 tspcinammon
2eggs
2ripe frozen bananasa
1/3 cupraisin
1/3 cupdry grapes
1bit of choco chips

Saved

Steps

1hr 30mins

1

Remove the frozen banana from the fridge one or two hour before starting preparation process
2

Thereafter peel the ripe frozen bananas using a fork or masher.Add the soften butter or margarine and mix well.
3

Then add the 2 eggs in it and mix well with a wooden stick or whisker.
4

Add vanilla essence into the wet ingredients and mix then set aside.
5

Mix flour,baking powder and baking soda then sieve
6

Add the sugar,raisins and ďried grapes to flour and mix.
7

Mix now the dry ingredient and wet ingredients using a spatula as you add milk in it.
8

Prepare your baking tin by applying margarine then sprinkle some flour in it.sPread it well on the baking tin and pour excess flour.meanwhile preheat the oven at 180⁰ç-160⁰ç for 10mins depending with your oven.Heat should be high.
9

Put the batter into the baking tin.Sprinkle the choco chips on top.Bake at 180-160⁰c for 40-45mins.